Recipe for Crab Rangoon Casserole Pasta

Prepare for a delicious dish that harmonizes Crab Rangoon flavors with pasta! Here's a simple yet detailed recipe for Crab Rangoon Casserole Pasta to ensure a delightful dinner on your table. Ingredients You'll Need: To cook the delicious Crab Rangoon Casserole Pasta you will need the ingredients below :- • 8 oz. linguine pasta • 6 oz. lump crabmeat • 4 oz. cream cheese • 2 cloves garlic (minced) • 2 green onions (chopped) • 1/4 cup grated Parmesan cheese • 1/4 cup sour cream • 2 tablespoons unsalted butter • 1 tablespoon soy sauce • 1 tablespoon sesame oil • Salt and pepper for taste • Chopped fresh parsley for garnish Step-by-Step Cooking Guide: By assuming you have all the ingredients let's move on the next step :- How to cook Crab Rangoon Pasta Casserole ? 1. Cook the Pasta: Boil the linguine following package instructions until it's al dente (usually around 10-12 minutes). Before draining, reserve about a cup of pasta water. This reserved water will be used lat...